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Bone in Pork Roast - Fan Submission!July 15, 2020 by Jodi MacKinnon (QFG) Leave a Comment
Prep Time30 mins
Cook Time1 hrs 30 mins
Total Time2 hrs
- Start by spreading a 3-Mustard rub & David’s Steak Rub liberally on the outside of a roast. Coat the potatoes with olive oil, garlic and herbes de Provence. Place the roast on top of the potatoes and roast for about 90min at 400-500 degrees.
Submitted by a friend of David and a huge fan of our condiments, GianCarlo Giarrusso!