David's Cajun Cauliflower

Ingredients

• 1 head Cauliflower , cut into florets
• ½ cup Cashews , roughly chopped
• 2 Tbsp David’s Cajun Rub
• 1 tsp Salt

Instructions

1. Preheat oven to 400°F
2. Put cauliflower into a mixing bowl
3. Add cashews to the cauliflower
4. Toss with David’s Cajun Rub
5. Spread the cauliflower mixture onto a baking sheet
6. Roast for 15 minutes or until florets caramelise on the edges
7. Season with salt
8. For dip, combine David’s Cajun Rub and sour cream