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David's Tomato Curry Sauce

juin 24, 2020 by Jodi MacKinnon (QFG) Leave a Comment
David's Tomato Curry Sauce
Prep Time
15 mins
Cook Time
20 mins
Total Time
35 mins


  • 2 Tbsp Butter
  • 1 Onion , sliced
  • 1 clove Garlic , finely chopped
  • 1 can Tomato Paste
  • ¾ cup Whipping Cream
  • 1 Bay Leaf
  • 1 Tbsp David’s Bombay Curry
  • 1 tsp Salt


  1. Melt butter in a saute pan over medium heat.
  2. Add onion and garlic and cook until the onion begins to caramelise.
  3. Add tomato paste, cream, bay leaf, David’s Bombay Curry and salt.
  4. Reduce heat to medium-low and simmer for 20 minutes.
  5. Remove bay leaf and add vegetables or protein.
  6. Serve with steamed basmati rice and chutney.

About Jodi MacKinnon (QFG)

Qualifirst’s COO, Jodi loves cooking and baking, taking raw ingredients and turning them into something that is absolutely delicious, with just the right flavour balance, is one of her favourite pastimes.