Special Steak Rub 1 oz Davids
A spice rub that makes it easy to add flavour to cooking. Special Steak Rub is made from red chillies, black pepper, dehydrated vegetables, and spices. It's versatile and healthy, containing no salt, no sodium, no preservatives, and is certified gluten-free. Beyond steak, it's excellent on lamb, pork, or souvlaki and kebabs. Also delicious on salmon or shrimp. Toss with vegetables before roasting, season portobello mushrooms on the grill, or add to vinaigrette for salads.
ali, moutarde jaune, epices, poivron rouge, acide citrique.
- NATURALLY GLUTEN-FREE – On top of being salt free, our steak rub is also naturally gluten-free, making it possible for people of a wide range of diets to enjoy this delicious spice. Our rub contains no preservatives or additives.
- PERFECT FOR STEAK – This Special Steak Rub is especially put together to make the perfect and easy seasoning for your steaks, with ingredients including garlic, yellow mustard, red bell pepper, dehydrated vegetables, black pepper and other spices. Ease of use with delicious flavour-filled results is this rub’s motto.
- VERSATILE INGREDIENT – This rub isn’t only good for steak. It’s a particularly versatile spice that’s delicious on other meats like chicken, fish, lamb and ribs. It’s also great on a range of grilled veggies like broccoli, asparagus, zucchini, eggplant and peppers. You can even use it to spice up your olive oil and balsamic vinegar based salad dressings! Potatoes and fries are also given an extra X factor with this rub. The possibilities are only limited by your imagination!
- PRODUCT OF CANADA – Our steak rub is proudly produced locally in Canada, where we can personally monitor the quality of our spices and assure it maintains a high standard of excellence.